whats on Tap

Warsteiner is a refreshing, pale golden pilsener with a clean taste perfectly balanced with hints of barley malt, subtle bottom fermenting yeast tones and mild hoppy bitterness

54 North  is brewed with fresh water from the Yorkshire Dales and is fermented in our iconic ‘Yorkshire Squares’ – a fermentation system that is rarely used elsewhere in the world. German Pilsner malt forms the base of 54 whilst a blend of noble hops from Bavaria give it a distinct, aromatic finish with vibrant floral notes aplenty.

Crisp. Clean. Refreshing.

Estrella Damm is a lager beer, brewed in Barcelona, Spain. It has existed since 1876, when August Küntzmann Damm founded his brewery in Barcelona, and is the flagship beer of S.A. Damm, a prominent brewery in the city. The brand is the oldest in Spain and the name Estrella means "star" in both Catalan and Spanish.

San Miguel is a pilsner-style lager, golden yellow in colour with reflections of old gold. On the nose it offers hints of smoke against a background of grains. On the palate it is balanced, toasted, of medium bitterness with a prevailing subtle toasting of the barley.

Road Crew Road Crew is an American pale ale packed full of hoppy citrus and blackcurrant flavours delivering a crisp, refreshing, superior taste to celebrate the spirit of the song and those who inspired it. Motörhead For Life.

Hopical Storm is a aromatic, dry-hopped, modern pale from Timothy Taylors.  Citrusy and sessionable, it has a pleasant fruity body topped with flavours of mandarin, mango and passion fruit. 

Guinness is a traditional Irish stout beer made from barley, hops, water, and a specific strain of ale yeast. ... The dark ale is known for its dense, creamy head, which is achieved by mixing the beer with nitrogen to create smaller bubbles that result in a thicker head.

Kingstone Press Wild Berry flavoured cider is a refreshing medium sweet fruit cider, with a smooth, crisp finish. It is crafted by our cider makers blending an authentic apple cider recipe, made with culinary and eating apple juice, together with a carefully selected cocktail of wild berry flavours.

Aspall is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk. In 1728, Clement Chevallier planted the first large-scale cyder orchards in Suffolk.

Coors Light is a 4% lager that’s clean as a whistle, as crisp as mountain air and refreshing as, well a Coors Light. It’s cold. Cold filtered. And yes best served cold. Ice cold.

Carling is brewed using only the best British barley, lovingly grown and harvested across the country, including from carlings very own Growers Group. All our barley is Red Tractor approved meaning it can be traced right back to where it came from.